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Delight in the creamy and refreshing flavours of our almond milk light panna cotta, infused with tonka beans, lemon, and strawberry at Baccalà Restaurant, your go-to London seafood restaurant. This elegant dessert offers a light and airy texture with the aromatic essence of tonka beans, zesty lemon, and fresh strawberries. Visit us for dinner from Tuesday through Saturday and experience this delectable dessert, an exquisite part of our authentic Italian cuisine dinner menu.

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