Our sommelier Fabio De Nicola has built a permanent vermouth menu that takes you through Italian vermouth's full spectrum — from the bittersweet rosso of Torino to rare small-producer biancos. Every glass is served alongside small bites designed to complement the botanicals. More about the Vermouth Bar.
VERMOUTH ON THE ROCKS . 50ML
VERMOUTH FLIGHT · 25ML EACH
Cocchi "Storico" Vermouth di Torino
Classic Piedmontese rosso — rich, bittersweet, with vanilla and dried fruit
8
VERMOUTH FLIGHT · 25ML EACH
Cocchi "Americano"
Aperitif-style bianco — floral, citrus, gently bitter
8
VERMOUTH FLIGHT · 25ML EACH
Carpano "Antica Formula"
Turin's legendary recipe — dark spice, vanilla, dried fig
9
VERMOUTH FLIGHT · 25ML EACH
Carpano "Punt e Mes"
Half sweet, half bitter — a bar classic since 1870
8
VERMOUTH FLIGHT · 25ML EACH
Berto Superiore Bianco
Light, herbal, delicate — with a long dry finish
9
VERMOUTH FLIGHT · 25ML EACH
VERMOUTH FLIGHT · 25ML EACH
VERMOUTH FLIGHT · 25ML EACH
Selection of the Day
Four vermouths chosen by Fabio — the best way to discover
15
NEGRONI FLIGHT · 3 x 30ML EACH · 15
Three Negronis, each built around a different vermouth and gin combination. A side-by-side study in how vermouth shapes a cocktail.
Classic
Sipsmith London Dry
Cocchi Storico Vermouth di Torino
Campari
VERMOUTH FLIGHT · 25ML EACH
Dark
Hendrick's Gin
Carpano Antica Formula
Campari
VERMOUTH FLIGHT · 25ML EACH
White
Berto Old Tom
Berto Bianco Superiore
Berto Bitter
VERMOUTH FLIGHT · 25ML EACH
BITES · PAIRED WITH VERMOUTH
Toast
10
Cheese · Chicory · Bottarga
VERMOUTH FLIGHT · 25ML EACH
Crostone
8
Baccalà Mantecato
VERMOUTH FLIGHT · 25ML EACH
Oysters
(3) 12 | (6) 21 | (12) 41
Freshly shucked · with Amalfi lemon and house mignonette
VERMOUTH FLIGHT · 25ML EACH